Sunday was a nice stay-at-home day for me.
Seems like we have been on the go so much that home has been more of a crash pad that anything else. If you know me, you know that I love my home time and do best with a steady amount of it. Even if I am not doing much of anyting, it is just nice to be home. I spent most of the day doing a lot of nothing, but managed to roughly clean the kitchen, do dishes, pick up Chaco’s toys, sort through a few piles of papers that have been stacked up here and there, do about 5 loads of laundry, enjoy coffee in the sun with Greg between his studying for tests, enjoy some doggy time, bake a big batch of very tasty cookies (which will hopefully appear on a later post), and for the punch or should I say juice project of the day… I made some fresh squeezed orange juice… from local oranges (much thanks to a friends with an orange tree)!
Now, to many peoples’ surprise, I do not own a fancy juicer, not even a unfancy one… I own no juicing equipment. Where I am from juicable items do not grow on trees, just pile up at the local grocery store. All that to say, I do have willing hands to juice… so that is just what I did – juiced them by hand. I gave them all a good massage, rolling, beating and more, then chopped them in half and squeezed as much juice as I could out of them. Seems like I completely demolished them to be exact… but the whole house smelled of orange zest as did my entire front side.
The result: wonderful, fresh, sweet orange juice.
Did I already mention it was so, SO yummy! The fresh squeezed juice made such a wonderful companion to our “loaded omelet” breakfast this bright and early morning!
Have a wonderful week and try to make time for something you love!